Events Archives - Page 2 of 3 - Madison Bistro
Madison Bistro – Gout de France NYC
For the second consecutive year, Good France – Gout de France will celebrate French gastronomy in various locations worldwide on 21st March 2016. Over 1700 chefs on all five continents are expected to join the event on the day of Spring. Dinners served simultaneously in participating restaurants will honor the merits of French cuisine, its capacity for innovation, and its values: sharing, enjoying, and respecting the principles of high-quality, environmentally responsible cuisine.
Madison Bistro is one of the French Restaurants in Midtown New York that will be participating in the Gout de France celebration this year. French Master Chef Claude Godard and his team are excited to show the world everything that France and its culinary traditions have to offer.
Gout de France Menu at Madison Bistro
For the New York CIity Gout de France celebration on Monday March 21st, 2016, Midtown Restaurant Madison Bistro will be presenting the following menu:
Crab & Avocado Napoleon, Lemongrass dressing
Millefeuille de Crabe et Avocas, sauce Citronelle
Escargot “fricassee”, Mushroom and Parsley Butter
Tarte Fine d’Escargots et Champignons et jus de persil
Traditional Braised Short Rib Bourguignon
Plat de Cotes Braisé façon Bourguignon
Crispy Goat cheese
Fromage de Chèvre croustillant au miel
Blackcurrant sorbet, meringue and whipped cream
Vacherin minute au Cassis
The Gout de France menu will cost $60 per person. To make reservations, call us at 212.447.1919 or to make reservations online, click here.
Wine Dinner Louis Moreau – Chablis
Madison Bistro and French Master Chef Claude Godard are proud to announce the latest in its set of New York wine events: a Wine Dinner Louis Moreau to showcase the wines of the Chablis region of France.
Wine Dinner with Louis Moreau of Chablis
Please Join us at Madison Bistro (located on Madison Avenue between 37th & 38th Street) on Wednesday, February 24th, 2016, for a fantastic pairing of Maître Cuisinier de France Chef Claude Godard’s cuisine with Louis’ wines and crus from Chablis.
Since 1814, Louis Moreau’s family has been established in Chablis where Claude Godard is also a native…
The Wine dinner Louis Moreau will start at 8 P.M. with a burgundy welcome and followed with 1er Cru and Grand Cru.
Louis Moreau will answer questions, teach us about the region, and share his passion for wine with you.
Wine Dinner Louis Moreau Menu
Terrine de Cailles au Foie Gras et ses petits oignons a la Grecque
Quail & Foie Gras Terrine with condiment
Chablis 2014 Louis Moreau
Tartelette de Noix de Saint Jacques poêlées au beurre de thym
Seared Diver Sea Scallops, Thyme butter
Chablis 1er Cru Vaillon 2013 Louis Moreau
Poularde pochées aux Truffes, gratin de poireau et jus truffé
Poached Chicken with black truffle, leek gratin and truffle jus
Chablis Grand Cru Valmur 2010
Poire croustillante à la crème de chèvre frais
Chablis Poached Pear Crumble with light goat cheese cream
Louis Moreau Surprise
The Price per person is $150. Tax & Gratuity included
Super Bowl and Happy Hour at Madison Bistro
The perfect drink pairing for the Super Bowl is your favorite beer or cocktail. At Midtown’s Madison Bistro on Madison and 37th Street, you’ll be able to enjoy Happy Hour all night long with drinks priced at $7 while watching the game.
There will also be plenty of good dishes to keep you fueled, like beef short rib and roasted chicken by half and appetizers to help you enjoy the game.
Valentine’s Weekend at Madison Bistro
This February 13th and 14th of 2016, it’s your chance to show that special someone just how much they really mean.
Your Valentine deserves the best and French Master Chef Claude Godard will prepare a 4-course Prix Fixe Menu at $59 per person.
That means that you can spend Valentine’s Weekend at Madison Bistro in New York with that someone you love without breaking the bank.
Besides, Madison Bistro is located in Midtown East, so after your romantic meal with us, you can take a romantic stroll to the Empire State Building, Bryant Park, and then head to Grand Central Station for your ride home.
Valentine’s Weekend at Madison Bistro Menu
What will you and your sweetheart enjoy? Some of your favorite dishes will be on the selection. See the Valentine’s menu here.
When love is not madness, it is not love. join us to enjoy for more than just a date…
Call us at 212-447-1919 to make a reservation.
“Love is a canvas furnished by Nature and embroidered by imagination.” — Voltaire
Happy New Year 2016
Master Chef Claude Godard and the entire team from Madison Bistro would like to thank all its loyal customers for their support and business and wish each and every one of you a Happy New Year 2016.
Thank you, Thank you, Thank you!.
Before the calendar turns over a new leaf, before the social networking sites get flooded with messages, before the mobile networks get congested, let me take a quiet moment out to wish you a wonderful, happy, healthy and prosperous New Year.
Master Chef of France and Proprietor of Madison Bistro NYC.
2016 at Madison Bistro
There can be a lot of pressure and stress around what to do on New Year’s Eve. Everyone wants to have a memorable night, but researching, planning, and budgeting can take all the fun out of the New Year Holiday.
We will be welcoming 2016 at Madison Bistro by offering a four-course prix fixe menu for a budget-friendly $59 per person.
The Menu to welcome 2016 at Madison Bistro will include plenty of choices when it comes to appetizers and entrees.
French Master Chef Claude Godard will be crafting his classic French dishes with beautiful twists. You will be able to enjoy dishes “A La Carte” also, the choice is yours.
Master Chef of France Claude Godard will prepare for you the dishes you would eat if you were in Paris including foie gras, oysters, venison, lobster, and many more.
A great selection of wines by the glass or by bottles is available at Madison Bistro. Chef Godard wants his restaurant to be affordable for all because he believes that everyone can have a good time. Bubbles will be served for those who decide to watch the ball drop to signal the end of 2015 into 2016 with us.
NYC Christmas Eve Celebration
Are you thinking about Christmas Eve? Are you tasked with planning the office party, or – gasp – the family get together?
An NYC Christmas Eve celebration can be the most wonderful time of the year! The Christmas season brings many reasons to celebrate together. Master Chef Claude Godard and his team at Madison Bistro hope to be one of those reasons for you and yours.
Share your love and joy with friends and family this year again at Madison Bistro and French Master Chef Chef Claude Godard will prepare a wonderful Christmas atmosphere around the table.
Chef Godard and his team will put together ingredients and dishes that will make you remember your NYC Christmas Eve Celebration for years.
So go ahead, call your loved ones and reunite them. Use this cheerful Christmas dinner to celebrate and exchange your beautiful thoughts!
Do not wait and bring your friends or family at Madison Bistro and enjoy a wonderful 4-course dinner for only $49 per person.
Place your online reservation or reserve by calling us directly at 212-447-1919 and make sure you can get your desired time and favorite table.
Madison Bistro also has a private room for up to 18 guests.
Madison Bistro is located at 238 Madison Avenue at 37th Street. Our French restaurant is near to the Empire State Building, Bryant Park, and Grand Central Station.
NYC Beaujolais Nouveau 2015 Celebration
Thanksgiving is the most popular Celebration of the year in America, always on the fourth Thursday of November.
In France, the Third Thursday of November is marked by the arrival of the “Vin Nouveau” (New Wine).
This year, French Master Chef Claude Godard has chosen to commemorate the NYC Beaujolais Nouveau 2015 Celebration with the latest release from Maison Joseph Drouhin.
The 2015 Beaujolais Nouveau from Joseph Drouhin will be available from November 19th until it sells out!
The arrival of the “Beaujolais Nouveau” is a reason to feast and to party. Because it is limited and does not last, and it should not be drunk like we drink a big bottle of wine from a great wine region.
Beaujolais Nouveau is a young wine, usually fruity and light, made to party and celebrate the day!
Have fun with us during this NYC Beaujolais Nouveau 2015 Celebration and Enjoy the vintage!!!
New York Thanksgiving 2015
Thanksgiving is right around the corner.
If you live in New York and you haven’t yet made plans for Thanksgiving, or if your kitchen is just too darn small, or you just don’t want to spend days cleaning, cooking, and then cleaning again…Master Chef Claude Godard has the perfect solution; spend your New York Thanksgiving 2015 with us.
New York Thanksgiving 2015
Chef Godard has decided to prepare a special menu for this very special family holiday.
He will cook for you with all the flavors that will take you back to your childhood in dishes like:
- Stuffed Free Range Turkey
- Roasted Old Roots Soup
- Glazed Ham and many more.
Join us all day on Thanksgiving day at Madison Bistro for Chef Claude Godard’s 3-Course Prix Fixe Menu at $49 per person.
Then, head out with your family to explore the city. Madison Bistro is conveniently located in Midtown East and quite near to major New York Landmarks like the Empire State Building, Bryant Park, and Grand Central Station.
New York City Restaurant Week 2015 at Madison Bistro
Madison Bistro will introduce two new menus for Restaurant Week 2015. French Master Chef Claude Godard – Maitre Cuisinier de France – wants you to have more opportunities to enjoy coming to Madison Avenue’s favorite French Bistro.
New York City Restaurant Week 2015 at Madison Bistro means 3-course Lunch and Dinner menus at respectively $25 and $38 per person.
There are no more reasons to stay home by yourself in front of the TV, call a friend and invite them to spend New York City Restaurant Week 2015 at Madison Bistro with you. Besides, Madison Bistro is in a great location in Midtown East, just a few steps away from the Empire State Building, Bryant Park, The New York Public Library, the Morgan AND Grand Central Station…so after you and yours spend Restaurant Week 2015 at Madison Bistro, you can sneak out to take a great of the greatest city in the world.
Check out our New York City Restaurant Week 2015 menu by clicking on the image.
Make your reservation on our website or by calling 212-447-1919.