News & Events - Page 2 of 3 - Madison Bistro


Gout de France

gout de France

Gout de France
For the second consecutive year, Good France will celebrate French gastronomy in various locations worldwide on 21st March 2016. Over 1700 chefs on all five continents are expected to join the event on the day of Spring. Dinners served simultaneously in participating restaurants will honor the merits of French cuisine, its capacity for innovation, and its values: sharing, enjoying, and respecting the principles of high-quality, environmentally responsible cuisine.

Participator Restaurant

Menu at Madison Bistro

Wine Dinner with Louis Moreau of Chablis

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Chablis Grand Cru Valmur

Wine Dinner with Louis Moreau of Chablis

Please Join us at Madison Bistro on Wednesday February 24th, 2016, for a fantastic pairing of Claude’s cuisine with Louis’s wines and crus from Chablis.
Since 1814, Louis Moreau’s family has been established in Chablis where Claude Godard is also a native…
Dinner will starts at 8.PM with a burgundy welcome and follows with 1er Cru and Grand Cru.
Louis Moreau will answer question and will share his passion with you.

Click here to see the menu

Super bowl and Happy Hour at Madison Bistro

super bowl

super bowl1Watch the Super bowl 2016 and enjoy Happy Hour at $7 with us on Sunday February 7th, 2016.

The perfect drink pairing for the Super Bowl is your favorite beer or cocktail. At Madison bistro on Madison and 37th Street, you’ll be able to get Happy Hour all night long for just $7. while watching the game. There will also be plenty of good dishes to keep you fueled, like beef short rib and Roasted chicken by half and Appetizers make you enjoy the game.

 

Valentine’s Weekend at Madison Bistro

Happy-Valentines-Day-2016

Valentine’s weekend at Madison Bistro on February 13th and 14th, 2016.
All Valentine deserves the best.
Master Chef Claude Godard will prepare a 4 courses Prix fixe Menu at $59. pers person.
Some of your favorite dishes will be on the selection.
When love is not madness, it is not love. join us to enjoy for more than just a date…
Call us at 212-447-1919 to make a reservation because seats a limited.

“Love is a canvas furnished by Nature and embroidered by imagination.” — Voltaire

Menu

Happy New Year 2016

Happy New Year Madison Bistro

Happy New Year 2016.

Master Chef Claude Godard and the entire team from Madison Bistro would like to thanks all customers for their support and business. Thank you, Thank you, Thank you and Happy New Year 2016.
Before the calendar turns a new leaf over, before the social networking sites get flooded with messages, before the mobile networks get congested, let me take a quiet moment out to wish you a wonderful, happy, healthy and prosperous New Year.

Claude Godard
Chef Proprietor of Madison Bistro NYC.

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Bye Bye 2015, Hello 2016 at Madison bistro

new-years-eve

There can be a lot of pressure and stress around what to do on New Year’s Eve.

Everyone wants to have a memorable night.
Madison bistro will offer a four-course prix fixe menu for a budget friendly $59 per head. This will include choice of Appetizers and Entrees. Classic French dishes with beautiful twists. You will be able to enjoy “A La Carte” also.
Master Chef of France Claude Godard will prepare for you what you would eat if you where in Paris. Foie-Gras, Oysters, Venison, Lobster and many more.
A great selection of wines by glass or by bottles is available at Madison bistro. Chef Godard wants is restaurant to be affordable for all because he believes that everyone can have good time. Bubbles will be served for those who decide to watch the fowling ball and pass from 2015 to 2016 with us.

Reservations available
New Year’s Eve Menu

Christmas Eve Celebration with flare

Madison Bistro
Thinking of Christmas Eve!
It’s the most wonderful time of the year! The Christmas season brings many reasons to celebrate together.
Share your love and joy with friends and family this year again Madison Bistro and French Master Chef Chef Claude Godard will prepare a wonderful Christmas atmosphere around the table.
Putting together ingredients and dished that will make you remember your evening for years.
Notify your loved ones and reunite them together. Use these cheerful Christmas dinner to celebrate and exchange your beautiful thoughts!
Do not wait and bring your friends or family at Madison Bistro and enjoy a wonderful 4 courses dinner for only $49.
Place your online reservation or by calling us directly at 212-447-1919 and make sure you can get your desire time and favorite table.
Madison bistro has a private room for up to 18 guests.

Madison Christmas Menu.
Madison Bistro
238 Madison Avenue
at 37th Street
New York, NY 11016
tel: 212-447-1919

Beaujolais Nouveau 2015 Celebration

Beaujolais Nouveau 2015
Beaujolais Nouveau 2015

Beaujolais Nouveau 2015

Thanksgiving is the most popular Celebration of the year in America, always on the fourth Thursday of November.
In France the Third Thursday of November is marked by the arrival of the “Vin Nouveau” (New Wine).
This year Chef Claude Godard has chosen Beaujolais Nouveau from Maison Joseph Drouhin. It will be available from November 19th until no more!
The arrival of the “Vin Nouveau” is a feast, a party time, it does not last and it should not be drunk like we drink a big bottle of wine from a great wine region. It is a young wine, usually fruity and light, made to party and celebrate the day!

Have fun with us and Enjoy the vintage 2015!!!

Thanksgiving 2015

ThanksgivingThanksgiving is around the corner.
Chef Claude Godard has decided to prepare a “Special Menu” for this “Special Occasion”.
He will cook for you with all the flavors you are remembering from your childhood dishes like:
-Stuffed Free Range Turkey, -Roasted old roots Soup, -Pate or -Glazed Ham and many more.
Join us all day on Thanksgiving day at Madison Bistro.

3 Courses Prix Fixe Menu $49.

Madison Bistro
238 Madison Avenue
37th Street
New York, NY 10016
Tel: 212-447-1919 


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Come and taste our new additional dishes

Pic3Today Master-Chef Claude Godard and his team added about 15 new dishes on its Menu. Calamari, Endive Salad, Salmon Tartare, Cassoulet and other Pear Croustade will implement the existing delicious menu at Madison Bistro.
It is time to enjoy the season and look at serious stuffs. Don’t be afraid your favorite dishes are still here, delicious Roasted Free Range Chicken, Dover sole or Tarte Flambee will stay attached to the Classic of the Bistro…