Wine Dinner Louis Moreau
Wine Dinner Louis Moreau – Chablis
Madison Bistro and French Master Chef Claude Godard are proud to announce the latest in its set of New York wine events: a Wine Dinner Louis Moreau to showcase the wines of the Chablis region of France.
Wine Dinner with Louis Moreau of Chablis
Please Join us at Madison Bistro (located on Madison Avenue between 37th & 38th Street) on Wednesday, February 24th, 2016, for a fantastic pairing of Maître Cuisinier de France Chef Claude Godard’s cuisine with Louis’ wines and crus from Chablis.
Since 1814, Louis Moreau’s family has been established in Chablis where Claude Godard is also a native…
The Wine dinner Louis Moreau will start at 8 P.M. with a burgundy welcome and followed with 1er Cru and Grand Cru.
Louis Moreau will answer questions, teach us about the region, and share his passion for wine with you.
Wine Dinner Louis Moreau Menu
Terrine de Cailles au Foie Gras et ses petits oignons a la Grecque
Quail & Foie Gras Terrine with condiment
Chablis 2014 Louis Moreau
Tartelette de Noix de Saint Jacques poêlées au beurre de thym
Seared Diver Sea Scallops, Thyme butter
Chablis 1er Cru Vaillon 2013 Louis Moreau
Poularde pochées aux Truffes, gratin de poireau et jus truffé
Poached Chicken with black truffle, leek gratin and truffle jus
Chablis Grand Cru Valmur 2010
Poire croustillante à la crème de chèvre frais
Chablis Poached Pear Crumble with light goat cheese cream
Louis Moreau Surprise
The Price per person is $150. Tax & Gratuity included